The Wealthy Princess’s Entrepreneurial Journey

It was already half past seven, yet the manager showed no intention of ending the workday. Lin Miaomiao was growing increasingly anxious, but she dared not leave early—how could a mere intern get up and go before everyone else? Yet Lin Miaomiao needed to hurry to her next part-time job.

In truth, Lin Miaomiao’s life was not particularly difficult. The reason she chose to juggle two jobs was simply because she and her parents had reached a disagreement. Lin Miaomiao was a senior in college, majoring in food health. To her parents’ generation, that translated to becoming a chef.

Indeed, throughout her studies, Lin Miaomiao had been doing things akin to a chef’s work. But ever since she was young, she had cherished a dream: to open her own unique café, filled with exquisite cakes and distinctive coffees.

Clearly, her aspirations did not align with her parents’ expectations. What she hoped for was not what they had in mind. Her parents wanted her to secure a stable job with a fixed salary and pension contributions. So her mother pulled some strings and found her a position at a state-owned factory.

Lin Miaomiao didn’t want her parents to worry, so she obediently accepted their wishes and worked at the food processing plant. There, she managed to become an office worker, and thus began her rather miserable internship.

Today, due to a frontline worker’s oversight—forgetting to wear gloves—all the food produced had to be discarded. Lin Miaomiao felt terribly upset, for tonight was her first day at her part-time job, and if she arrived late on her v